Nestled in the centre of Whickham is Newcastle’s best kept coffee secret: The Orangery Café. Just off Front Street, this pretty café offers a blissful retreat from the bustling city nearby – and a perfect place for brunch with friends on a weekend.
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Raspberry Jammy dodger blondie

£14.95

Category:

Description

6 fudgy mixed fruit blondies with a jammy biscuit topping

Ingredient’s

Vegetable Oils (70%) [Rapeseed, Palm, Palm Kernel], Water, Salt (1.1%), Reconstituted Buttermilk, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Flavouring, Colour (Carotenes), Vitamin A, Vitamin D sugar brown sugar egg Glucose-Fructose Syrup, Raspberries, Sugar, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Prepared with 45g of Fruit per 100g, Total Sugar content: 63g per 100g cornflour Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin), Raspberry Flavoured Apple Jam (23%) (Glucose-Fructose Syrup, Apples (Apple, Preservative (Sodium Metabisulphite)), Sugar, Humectant (Glycerol), Flavourings, Colours (Anthocyanins, Annatto Norbixin), Acidity Regulator (Sodium Citrates), Acid (Citric Acid), Gelling Agent (Pectin)), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Partially Inverted Sugar Syrup, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt, Flavourings

All of our baked treats are made in an environment where nuts, peanuts, eggs, milk, soya, sesame, gluten, fish, mustard, molluscs, crustaceans, celery, and other dairy products are used. We also use products that are produced in factories that handle all of these allergens. For this reason we cannot guarantee they are free from traces of these allergens.

Please note once boxes have left the bakery we are no longer accountable for them. Boxes are too large to fit through a letterbox. Due to local delays in the royal mail service delivery may take longer than usual

All bakes are best stored refrigerated and brought to room temperature before consuming. Bakes last 5-7 days after arrival. All bakes can be frozen and are best thawed out in the fridge

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